What's going on

Recipe: High Protein, Low Effort Chicken Bologn...

Get the best of both worlds with Matty's chicken bolognese pasta!

Recipe: $500 Lobster Tacos

Take something you don't really like and put it together with something you really like and all your problems are solved!

Recipe: Steak & Potatoes in Under 30 Minutes

The simplest things can be the most beautiful like these steak and potatoes, ready in under 30 minutes.

Recipe: Chicago Tavern Style Italian Beef Pizza

Is deep dish really Chicago's best pizza? Matty Matheson's tavern style thin crust Italian beef pizza might change your mind.

Recipe: Korean Beef Power Bowl

Big Dog approved beef power bowl packed with protein and fermented goodness.

Recipe: Chicken Cordon Bleu

Matty Matheson shows you how to make a not-so-fancy Chicken Cordon Bleu that everyone and anyone can enjoy.

Recipe: One Pan Egg Bake

Breakfast, lunch, and dinner are covered with Matty's one pan egg bake.

Recipe: Vietnamese Fried Chicken & Funnel Cake

Join Matty and his friends from The Black Keys to make Vietnamese inspired dinner and dessert.

Recipe: Matty's Favorite Spicy Instant Ramen

Spice up your instant ramen with the magic of mushrooms and Matty Matheson.

The Bear Farewell Matty MathesonMatty Matheson

The Bear concluded its incredible run with their fifth and final season - now streaming on Hulu. Missing The Bear? Watch Matty’s love letters to Chicago’s food! Tavern Style Chicago Beef Dip Pizza Italian Beef Dip...

Recipe: Cheeseburger Meat Pie

Beef and cheddar are better together, as proven by Matty Matheson's cheeseburger meat pie.

Recipe: Canada's Best Poutine

Matty makes a case for a national dish with this poutine so good you'll be screaming O CANADA!

Quick links

THE BEAR Premiers June 25.

Matty x Gozney made a limited PIZZA OVEN

Pig Pen MERCH on sale.

Matty made SAG AWARDS BEST DRESSED.

Writer's Guild NOMINATES The Bear.

Matty has a #1 Red Carpet look at the Globes.

MATTY'S PATTY'S is open in Costa Mesa CA.